Care Instructions for Petit Cake Medallions
- Please refer to product description for product specific instructions
- The cake medallions can be refrigerated until one hour before serving
- Please refrigerate leftover units
- If you choose to freeze the product, please use proper air tight freezing methods
- Ideal outside serving temperature is 22°C
- The product will start to melt/soften in temperatures over 22°C
- Please avoid direct sunlight on the product for long durations